
Over the past 13 years as executive chef and owner of Well on Wheels, LLC, she has used her knowledge and expertise to educate and help hundreds of people to lead healthy, happy lives or recover from a wide variety of health problems. She has worked with everyone from children to senior citizens, urban and rural populations, economically disadvantaged and physically challenged, teaching them that food can be healthy, affordable, and delicious. As executive director of Ahimsa Health & Harmony, she will expand her ability to reach a wider audience by offering services such as health coaching, nutrition counseling, cooking instruction, yoga, meditation, art, nature, and music therapy, and other holistic healing modalities.
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